2013 VENDORS

If you are interested in applying to become a vendor, please read through the Rules & Regulations first to see if you qualify and can agree to them should your application be approved. Then print out and send in the application.

Applications must be received by January 31st for consideration for the market beginning in the Spring.

2013 Rules and Regulations | New Vendor Application

Aba's Falafel: Clinton Corners, NY; www.facebook.com/abasfalafel; A neighborhood falafel stand serving homemade falafel, tehini and salads in a pita, using fresh produce grown on local farms.
Black Eyed Suzie's: Woodstock, NY; BlackEyedSuziesUpstate.com; A traveling food booth featuring all the best Upstate cheeses. Seasonal menu of sandwiches, salads, vegetable sides, sweets & homemade sodas. Cool weather menu features Mac & Cheese, Fondue with Fingerlings & Soup. All this and local cheese by the piece too!
Clove Valley CSA: High Falls, NY; www.clovevalleycsa.org; A permaculture-style, community-oriented, educational farm.
Four Winds Farm: Gardiner, NY; www.bestweb.net/~fourwind/; Certified Organic family farm specializing in heirloom vegetables including 40 varieties of heirloom tomatoes, as well as grass-fed beef.
Lenny Bee Productions & Woodstock Winery: Bearsville, NY; Honey and bee products. Locally smoked trout. Wine.
Marilyn's Roadside Eatery: Red Hook, NY; Local Angus burgers, sausage sandwiches and all beef hot dogs.
Migliorelli Farm: Tivoli, NY; www.migliorelli.com; Wide variety of vegetables, apples, pears, stone fruits and cider.
Northwind Farms: www.northwindsfarmallnatural.com; All natural poultry, turkey, duck, rabbit, guinea, hen, quail, goat and pasture-rasied beef and pork.; Tivoli, NY
Oliverea Schoolhouse Maple: Oliverea, NY; http://home.earthlink.net/~vanbaren/olivereaschoolhousemaple/; Pure Maple syrup made from the sap of the finest Sugar Maples.
Oriole 9: Woodstock, NY; oriole9.com/
Our Daily Bread: Chatham, NY; www.facebook.com/profile.php?id=100001087612892&sk=info; Artisan bread utilizing European traditional methods, equipment and ovens. Fresh made pasta.
Perry's Pickles: Kingston, NY All natural, additive and preservative free gourmet pickled products.
Rick Reilingh: 845 657-7139; Woodstock, NY; Forager of wild mushrooms, ramps and purslane. (at Migliorelli Farm)
Sky Farm: Millerton, NY; www.skyfarmsalads.com; Specialty salad greens and exquisite salads. Although not certified as organic the farm uses only organic growing methods.
Twisted Jeanne's: Rosendale, NY Pretzel Rolls/Croissants with herbs & salts, local chicken sald poached to perfection & hand shredded.
Woodstock Farm Festival Co-op Booth: Woodstock, NY; Carrying mushrooms, flowers, grain, flour, Cat's View Soap, local crafts and much more.